Monthly Archives: September 2011

On learning to plant a lot of what I really want to eat

Fresh mozzarella, spicy pickled beets, strawberry spinach berries and sun gold cherry tomatoes over sorrel with olive oil, balsamic, orange thyme, ground pepper, sea salt and sage leaves sauteed in butter.  Chunks of bread, end of summer Savagnin (sadly, not vin … Continue reading

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Emerson on intellect…

If you gather apples in the sunshine, or make hay, or hoe corn, and then retire within doors, and shut your eyes, and press them with your hand, you shall still see apples hanging in the bright light, with boughs … Continue reading

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